Appetizers
Chives Dumplings
Rice dumplings stuffed with chives, pan fried and served with special Bangkok Bay sauce.
Combo Platter
Combination of Chicken Satay, Stuffed Wing, Crispy Spring Roll, Golden Tofu, Fish Cake, and Crispy Jumbo Prawn Rolls.
Crispy Spring Rolls Appetizer
Filled with shredded vegetables, silver noodles, and tofu, served with sweet and spicy sauce.
Curry Puffs
A golden, flaky crust, filled with a special mixture of potatoes, onions, carrots, and curry powder, served with cucumber salad.
Fish Cakes
Thai style fried fish paste, mixed with green beans and Thai spices, served with cucumber in sweet and spicy sauce.
Fried Calamari
Battered, golden fried calamari tossed with mushrooms, carrots, and onions in a special spicy sauce.
Golden Tofu
Deep-fried fresh tofu, served with sweet and spicy sauce and crushed peanuts.
Hot Angel Wings
Crispy chicken wings tossed in a sweet and spicy chili-garlic sauce and topped with crispy basil.
Miang Kum
A combination of roasted coconut, dried shrimp, ginger, peanuts, and lime in spinach leaves served with special sauce.
Prawn Rolls
Deep-fried marinated prawns wrapped in wonton skins, served with sweet and spicy sauce.
Roti
Choice of Curry Sauce or Peanut Sauce
Chicken Satay
Marinated and grilled on skewers, served with peanut sauce and cucumber salad.
Tofu Satay
Marinated and grilled on skewers, served with peanut sauce and cucumber salad.
Thai Sausage
Authentic home-made recipe of ground pork mixed with kefir lime leaves, lemongrass, salt, and pepper. Grilled to perfection and served with chopped fresh ginger, onions, lime, and roasted peanut.
Crispy Chicken Wontons
Made with ground chicken and a mixture of seasonings, then quickly fried and served with a sweet chili sauce.